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Research & Development

Every passing year sees introduction of new technologies in various domains including ice-cream process machines. Hence, it is extremely important for us to abreast ourselves with these changes and implement all the possible developments that can improve the quality standards of our machines along with assisting us in coming with new ice-cream process machines.


To ensure this, we indulge ourselves in constant research and development activities by using efficient equipment that are managed by a team of researchers. They conduct regular market surveys and establish most efficient development, technologies or production material or others, that can be used to improve our array. Continuous research activities have assisted us in offering an innovative range of ice-cream process machines that conform to the latest market demands and trends.
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State-Of-The-Art Production Facility

State-Of-The-Art Production Facility

To ensure the optimal quality of our soft ice-cream machines and shake master, we use premium grade of different material in its manufacturing. We possess a state-of-the-art production facility which is spread over an area of 1000 square feet and has the installed capacity of 100 units. This capacity can also be enhanced on receiving large / bulk orders. For impeccable fabrication of our ice cream machines, we have setup various machines, equipment and instruments in the facility, some of which are as follows:
  • Cutting machine
  • Shaping machine
  • Welding machine
  • Special purpose machines
  • Polishing machines and many others
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Infrastructure & Team

Infrastructure & Team

  • Dtpl Team
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